Ladang Amirah’s Coconut Yogurt Made from fresh Pandan Variety Coconuts

From the coconut groves of Pontian, Johor, comes a yogurt like no other — fresh, creamy, and naturally fragrant. At Ladang Amirah, we craft our Nyogurt using the pandan variety coconut, loved for its gentle sweetness and unique pandan-like aroma.

Every cup begins with freshly pressed coconut milk from our own farm and local smallholders. We then ferment it with live probiotics, using traditional methods to create a yogurt that’s smooth, tangy, and full of tropical goodness.

Rich in natural nutrients, MCT oils for energy, and probiotics for gut health, this is more than just a yogurt, it’s a wholesome taste of Malaysia’s coconut heritage.

By choosing Ladang Amirah, you’re not only enjoying a delicious dairy-free treat, but also supporting local farmers and sustainable farming practices.

🥥 Pure. Fresh. Fragrant. That’s the taste of Nyogurt. A special coconut yogurt.